An easy-to-make but nutritious plant-based version of one of our favourite comfort foods
meals for kids
Carrot & Courgette Muffins – Baby Led Weaning Recipe
The never-ending quest to find enough recipes to satisfy our newly-weaned babies’ appetites and need to discover new flavours… I try to be as organised as possible with meals for my family, but it’s still the same every day for breakfast and lunch: what will she have today… Muffins that are not sweet but have…
BLW Tuna Sweet Potato & Veg Croquettes
Running out of ideas for baby led weaning meals? I made these a few days ago for Vida as she’s really starting to hate the spoon! I made easily transportable food for our holiday but she was having none of it and has now let me know that she plans on being an exclusive baby…
Leftover Mashed Potato & Spinach Muffins – Toddler Recipe
Toddler recipes. A constant battle to find fun, yummy things that they’ll eat, right? And mashed potato is like rice, it’s literally scientifically impossible (ok not scientifically) to make just enough for the amount of people eating, there’s always heaps left over, isn’t there? This recipe is perfect for using up that extra mashed potato…
Best, Easiest Vegan Chilli (and tips on staying nourished through the winter)
It’s raining. It’s grey. It’s January in London. At this time of year it’s so important to look after ourselves, physically and emotionally, because the shorter days and colder climate really do alter our physical wellbeing and emotional state. There is a reason that some animals hibernate during these months – protecting themselves from the…
Vegan Shepherds Pie
I don’t need to justify my love of vegetarianism or a plant-based diet, my blog is a testament to that. But I do sometimes miss the wholesome family meals that are usually meat-based, and I think that’s OK! Most of my family still eat meat to an extent and I’ll cook it as long as…
Fry’s Family Gluten Free Vegan Burgers
Of course I didn’t make these vegan burgers myself, they are by the amazing Fry’s Family vegan foods. They are non-GMO and the only ‘oven food’ we’ll use in our house. It’s really great if you do need an easy dinner, without having to opt for rubbish fish fingers. I made the slaw and the…
Mung Daal (Moong Dahl)
I got tips for this recipe from a few Indian friends (everyone seems to make it slightly differently), then put my own stance on it, but only a little bit because why change something that works? So thanks to Deepa, Roshni and Abigail! Mung beans have been part of traditional Ayurvedic diets for thousands of…
‘Cheesy’ Carrot & Potato Bake (Dairy-Free)
Real-life mum struggles here – don’t have time to write a huge post today! But wanted to upload this recipe that I made last week because Braxton loved it and it’s awesome for little ones. Nutritional yeast is a great vegan cheese substitute and makes it a bit ‘cheesy’. Sorry for the short post but…
Beetroot Mash
How gorgeous and bright does this look for a dull winter’s day? I just love the colours of nature and colours are a great way to entice children to eat vegetables. Beetroots are full of nutrients and are such an important vegetable. Beetroots are an excellent source of folte so a great food to eat…