A friend invited me over for lunch, and while our babies crawled happily around the floor, we indulged in this amazing dish she made us. She got the recipe from Running On Real Food and it was gorgeous. I tweaked it slightly, using the base ingredients from my usual daals (check out my mung daal)…
plant based food
Gooey Chocolate Orange Brownies
Following on from my Chocolate Orange Coconut Bites last week, I’m on a bit of a chocolate orange rampage at the moment! The flavours just go so well together, just ask Terry and Dawn French! You can use orange peel in this, or you could just use the wild orange essential oil. I used doTERRA…
Classic (But Healthy) Banana Bread
Happy new year everyone! Kicking off the very cold new year with a hearty banana bread – the best comfort food for cold days. This is my classic banana bread recipe but I had loads of bananas leftover that I needed to use up so I decided to stick on in the middle (coated…
Gioia – An Amazing Plant-Based Restaurant in Marbella
Braxton trying to steal my juice! We spent two weeks in Spain recently. We are fortunate enough that Daniel’s parents have a place in Estepona so it makes it really easy when travelling with a baby as we already have everything we need there. When we arrive the first thing we usually do is take…