I can’t take any credit for this recipe. It belongs to my friend Deepa over at GirlBoyFoodBaby. When I was at her house, she made me a gluten free, vegan cheese toasty and added this to it and I’ve been hooked ever since and can’t stop making it. Coriander is such a great cleanser so…
healthy dips
Basil Pesto
This is my dairy-free version of pesto (traditionally you would add parmesan,) and using a combination of cashews and sunflower seeds makes it more economical. If you have pine nuts, feel free to use them! If you have a nut allergy you could replace the nuts with more seeds. This will keep in a jar in…